Ingredients
¼ cup olive oil
¼ cup tahini
3 TBS lime juice
2 tsp sea salt
4 TBS coconut aminos
This is amazingly delicious!!! I’m serious three explanation marks necessary!!! I usually only like Tahini in small doses, but the coconut aminos in this along with the lime make a perfect umami. I have been brain storming all of this things I can slather this on. Right now I’m having it over Cucumbers Salad. Im thinking grilled shrimp might be on the menu this week for dinner using this as a dipping sauce.
