• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

abestable.com

  • Recipes
    • Appetizers and Snacks
    • Breakfast
      • Savory
      • Sweet
    • Main Dish
      • Beef-Pork-Lamb
      • Chicken and Poultry
      • Fish and Shellfish
      • Vegetarian
    • Salad
    • Season
      • Fall
      • Spring
      • Summer
      • Winter
    • Condiments
    • Side Dish
    • Soups
    • Dessert
    • Drinks
  • Shop
  • Contact
  • Recipe Newsletter
  • About Me
menu icon
go to homepage
search icon
Homepage link
  • Recipes
    • Appetizers and Snacks
    • Breakfast
      • Savory
      • Sweet
    • Main Dish
      • Beef-Pork-Lamb
      • Chicken and Poultry
      • Fish and Shellfish
      • Vegetarian
    • Salad
    • Season
      • Fall
      • Spring
      • Summer
      • Winter
    • Condiments
    • Side Dish
    • Soups
    • Dessert
    • Drinks
  • Shop
  • Contact
  • Recipe Newsletter
  • About Me
  • ×

    September 14, 2021

    Nana’s Cheesy Potato Recipe

    Nana’s Cheesy Potato Recipe or Funeral potatoes whatever you like to call them, are the perfect side dish. They are creamy, cheesy, and a starch… who doesn’t want starch? 

    A baking dish full of Nana's Cheesy Potatoes with a spoon lifted up full of potatoes.

    When I started dating my husband his mom introduced me to the world of casseroles, I’m not sure where these land on the spectrum of casseroles, but I was over the moon when his mom (now nana) would make them. When your eating Nana’s cheesy potatoes you know everything in the world will be ok. I make them for my family regularly but let’s be honest no one makes them better than Nana!

    Cheesy potatoes, flank steak, and a chopped salad with lemon dressing. There is no better combo I guarantee. Let’s make Nana’s secret cheesy potatoes! 

    A large white ceramic dish of Nana's Cheesy Potato Recipe

    Ingredietns

    Shredded Potatoes: I find these in the frozen section at the market. Costo has the best ones they are unseasoned and come in a large bag. Otherwise, I use any other frozen hashbrowns that I can find.

    Canned soup: For the cream of chicken and cream of potato soup Nana uses Campbells.

    Shredded cheese: I like to use Tillamook it seems to melt more evenly.

    Mix, bake, and enjoy!

    Print

    Nana’s Secret Cheesy Potato Recipe

    A baking dish full of Nana's Cheesy Potatoes with a spoon lifted up full of potatoes.
    Print Recipe

    These will not disappoint! Cheesy and creamy in the middle crunchy on top. These are the perfect comfort food side dish.

    • Author: Abe
    • Prep Time: 5 min
    • Cook Time: 30-45 minutes
    • Total Time: 44 minute
    • Category: Side Dish
    • Cuisine: American

    Ingredients

    Scale
    • 1 bag of shredded potatoes 
    • large can of cream of chicken soup
    • small can of cream of potato
    • 1 cup sour cream
    • 1 or two green onion-finally chopped
    • 1 teaspoon garlic powder 
    • Salt and pepper to taste

    Instructions

    1. Preheat your oven to 375.
    2. In a mixing bowl gently combine all ingredients EXCEPT salt and pepper, after mixing taste and slowly salt and pepper to taste.
    3. Transfer to a baking dish and bake for 30-45 minutes.
    4. Enjoy hot!

    Notes

    Please learn from my mistakes. I have salted without tasting first and all “cream of’s” are completely different! Some are very salty and some are less. So please salt after mixing and tasting.

    Did you make this recipe?

    Share a photo and tag us — we can’t wait to see what you’ve made!

    Looking for dessert ideas? Head over to my Dessert page for more ideas!

    Filed Under: Fall, Side Dish

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

    Primary Sidebar

    Recent Posts

    • Classic Chocolate Chip Cookies
    • Sour Cream Coffee Cake Cookies
    • Nana’s Cheesy Potato Recipe
    • Greek Yogurt Ranch Dip
    • Lazy Summer Lasagna

    Recent Comments

    • James Solomon on Labneh Recipe
    • Beyond Simple Brownies - Abe's Table on Jar Salads
    • Potato Leek Soup - Abe's Table on Turkey Cranberry Melt
    • Avgolemono/Lemon Soup Recipe - Abe's Table on Left Over Turkey Soup

    HI there, I'm Kait

    Welcome to my table! I love nothing more than a house full of people, a reason to celebrate, and having others bellied up to my table enjoying one of my home-cooked meals.

    Popular Posts

    • Classic Chocolate Chip Cookies
    • Sour Cream Coffee Cake Cookies
    • Greek Yogurt Ranch Dip
    • Lazy Summer Lasagna

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2020 Abes Table