You heard me two ingredients. One banana two eggs that’s all folks. Jude wakes up some mornings with pancakes on the brain and when that happens pancakes it is… well sort of. I save the big and fluffy for the professionals. We serve these with smashed raspberries or blueberries.
Ingredients
1 banana
2 eggs
Directions
In a blender mix banana and eggs. Heat a pan and melt butter or coconut oil pour the pancake mixture in and cook on medium high heat until able to flip successfully.
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